Rice & Noodles Thai Food - Chicago, IL 60613 (Menu & Order Online)

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LUNCH SPECIALS

Available 11 AM - 3 PM. Includes choice of 1 free appetizer and a drink.

1. Pad Thai Lunch

2. Pad See Ew Lunch

3. Pad Kee Mao Lunch

4. Pad Woon Sen Lunch

5. Lard Nah Lunch

6. Drunken Noodles Lunch

7. Spicy Chili Noodles Lunch

8. Golden Noodles Lunch

9. Thai Rice Stick Lunch

10. Mixed Vegetable Lunch

11. Bang Kok Noodle Lunch

12. Phuket Noodle Lunch

13. Garlic Chicken Noodle Lunch

14. NP Pad Thai Lunch

15. Crazy Noodles Lunch

16. Prik Pao Noodles Lunch

17. Yum Woon Sen Lunch

18. Panang Noodles Lunch

19. Green Curry Lunch

20. Kho Soy Lunch

21. Chicken Wings Lunch

22. Sweet & Sour Cream Lunch

23. Hot & Spicy Lunch

24. Sweet Almond Beef Lunch

25. Beef Oyster Sauce Lunch

26. Pepper Steak Lunch

27. Mongolian Beef Lunch

28. Grilled Eggplant Lunch

29. Shrimp Baby Corn Lunch

30. Spicy Tofu Lunch

31. Gang Daeng Lunch

32. Gaeng Masaman Lunch

33. Broccoli Chicken Lunch

34. Beef & Broccoli Lunch

35. Basil Chicken Leaves Lunch

36. Ginger Chicken Lunch

37. BBQ Pork & Rice Lunch

38. Cashew Chicken Lunch

39. Pad Kra Praow Lunch

40. Pad Prik Lunch

41. Nam Tok (Beef Salad) Lunch

42. Larb (Chicken Salad) Lunch

43. Beef & Rice Lunch

44. Rama Special Lunch

45. Chicken Supreme Lunch

46. Chicken & Rice Lunch

APPETIZERS

chicken wings plain

1. Cucumber Salad

Fresh cucumber, onions, and hot peppers with house dressing.

2. Egg Rolls (3)

Filled with chicken, shrimp, and glass noodles.

3. Vegetable Egg Rolls (3)

Filled with vegetables and glass noodles.

4. Pot Stickers (5)

Fried pork dumplings served with special soy sauce.

Fresh roll filled with cucumber, bean sprouts, egg cream, cheese, and tofu. Dressed with tamarind sauce.

6. Fried Shumai (8)

Fried shrimp shumai served with light sweet and sour sauce.

7. Fried Tofu (8)

Served with sweet and sour sauce, peanuts, and cilantro.

8. Fried Banana (2)

Fried banana and coconut filled spring roll topped with honey and sesame seeds.

Shrimp, chicken, crab meat, and basil leaves wrapped in rice paper, served with sweet & sour sauce and peanuts.

10. Mango & Sticky Rice

Seasonal ripened sweet mango slices over warm sticky rice. Drizzled with sweetened coconut milk.

11. Moo Ping (6)

Grilled marinated pork on skewers served with homemade sauce. Recommended to eat with sticky rice.

12. Chicken Satay (6)

Famous Thai appetizer marinated in light curry served with peanut sauce and cucumber salad.

Thai famous appetizer marinated in light curry. Served with peanut sauce and cucumber.

14. Crab Rangoon (8)

Crab meat and cream cheese served with sweet and sour sauce.

15. Fried Wonton

Fried wonton stuffed with blended shrimp and chicken. Served with sweet and sour cream.

16. Sampler Plate

Mixed sampler of fried shrimp, shumai, crab rangoon, fried wonton, fried tofu, and egg roll. Served with sweet and sour cream.

17. Fried Shrimp Rolls (8)

Fried shrimp and wrapped potatoes, broccoli, and tempura batter.

18. Shrimp Tempura

Shrimp, green beans, sweet potatoes, broccoli, and tempura batter.

Tender beef charbroiled to perfection. Served with homemade sauce.

20. Prawn Rolls (5)

Delicately fried shrimp and cabbage wrapped with spring roll then deep fried to crispy. Served with sweet and sour sauce.

21. Vegetable Roll

Fresh rolls with mixed vegetables and noodles splashed with house dressing served with peanut sauce.

22. Khanon Jeff

Steamed shrimp shumai, served with special soy sauce.

SOUPS

24. Chicken Noodle Soup

Chicken noodle soup with Chinese broccoli.

25. Vegetable Soup

Broccoli, baby corn, carrots, napa, and snow peas.

26. Tom Yum Kai Soup (Chicken)

Hot and sour soup with fresh mushrooms, lemon grass, lime leaf, and fresh lemon juice. With chicken, tofu, shrimp, or BBQ pork.

27. Tom Ka Kai Soup (Chicken)

Coconut soup with fresh mushrooms and onions, lime leaf, chicken, tofu, shrimp, or BBQ pork.

28. Tom Yum Koong (Shrimp)

Hot and sour soup with fresh mushrooms, onions, seasoned with lemongrass, galangal, lime leaf, and fresh lime juice.

29. Poh Taak (Seafood)

Thai hot and sour soup with fresh shrimp, squid, crab stick, lemon grass, and lime juice.

30. Wonton Soup

Chicken wrapped in wonton skin served in mild broth.

31. Dumplings Soup

Egg noodle, Chinese broccoli, bean sprouts, two pot stickers, and BBQ pork.

32. Three Seafood Hot Soup

Seafood, vegetable, pork, good spicy soup.

33. Golden Noodle Soup

Originally from the northern part of Thailand, tasteful golden noodles with chicken in spicy curry coconut soup, vegetable with crispy noodles, and red onion.

34. Vegetable Tofu Soup

Fresh vegetables, tofu, cilantro, and onions.

35. Egg Drop Soup

Egg and ground chicken in mild broth with cilantro and onions.

Tom Yam Pla Fish

Thai hot and sour soup with sole fish, fresh mushrooms, white onions, lemongrass, and lime juice.

SALADS

36. Nam Tok (Beef Salad)

Tender beef mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

37. Larb (Chicken Salad)

Chicken mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

38. Shrimp Salad

Shrimp mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

39. Squid Salad

Squid mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

Pork mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

41. Som Tum (Papaya Salad)

Shredded papaya, green beans, tomatoes, peanuts, and lettuce mixed with Thai chili and sour dressing.

42. Yum Woon Sen

Boiled bean thread noodles with ground chicken, onions, and roasted peanuts with mixed Thai chili and sour dressing.

43. Seafood Salad

Seafood mixed with onions, hot peppers, and lime juice. Served with fresh vegetables and cilantro.

CURRY DISHES

44. Panang Noodles

Panang curry and Thai basil leaves sauteed in coconut milk with your choice of protein. Served with rice or crispy wide rice noodles.

45. Green Curry

Spicy green curry, Thai eggplant, basil, green peas, bamboo shoot, and choice of protein. served with steamed rice or steamed noodles.

46. Gaeng Daeng

Red curry and bamboo shoots sauteed in coconut milk with basil and your choice of protein.

47. Gaeng Massaman

Massaman curry and potatoes sauteed in coconut milk with peanut and choice of protein.

Red curry, roasted duck, pineapple, and tomatoes sauteed in coconut milk. Served with steamed rice.

Boiled egg noodles with chicken in coconut curry soup topped with crispy egg noodles, onions, and lime.

50. Seafood Curry

A delicious panang curry with shrimp, squid, imitation crab, and mussels in coconut milk, red & green peppers, and basil leaves.

51. Salmon Curry

Salmon topped with red and green hot peppers, and fresh basil leaves in panang curry sauce.

FRIED RICE

Stir fried rice with onions, carrots, green peas, and soy sauce with choice of protein.

53. Combination Fried Rice

Stir-fried rice with onions, carrots, green peas, soy sauce, chicken, beef, and shrimp.

54. Basil Fried Rice

Fried rice prepared with onions, jalapenos, and basil leaves with choice of protein.

55. Curry Fried Rice

Stir fried rice with curry powder, onions, and tomatoes with choice of protein.

56. Garlic Fried Rice

Special garlic fried rice stir-fried with your choice of protein.

57. Seafood Fried Rice

Stir-fried rice with onions, carrots, green peas, soy sauce, and seafood mix.

NOODLES

Stir fried thin rice noodles with cabbage bean sprouts green onions eggs ,chopped ground peanuts and special house sauce

59. Pad See iew

Thai style big flat rice noodles with scrambled eggs and Chinese broccoli in sweet soy sauce.

Stir fried spicy flat rice noodles with, carrots, baby corn, hot peppers, fresh basil leaves, in sweet black soy sauce.

61. Pad Woon Sen

Stir fried glass noodles with bean sprouts, white onions and green onion, carrot, and green peas scrambled egg.

Stir fried with rice noodles with house gravy.

63. Drunken Noodles

Stir fried thin noodles with basil leaves, Chinese broccoli, snow peas, carrots, baby corn, and tomato.

64. Spicy Chili Noodles

Stir fried with rice noodles with egg and spiced with Thai chili sauce.

65. Golden Noodles

Stir fried egg noodles with egg, carrots, snow peas, straw mushrooms, and broccoli.

66. Thai Rice Stick

Stir fried thin rice noodles with Chinese broccoli and egg.

67. Mixed Vegetable Chicken

Stir-fried vegetables (broccoli, carrot, baby corn, and mushrooms) in gravy topped with crispy golden noodles.

68. Bang Kok Noodle

Steamed noodles topped with bamboo shoot, mushrooms, snow peas, carrots, and baby corn.

69. Phuket Noodle

Stir-fried spinach noodles with curry, napa cabbage, white onion, carrot, bean sprout, and egg.

70. Garlic Chicken Noodles

Egg noodles with bean sprout and crushed peanuts, topped with your choice of sauteed meat.

71. NP Pad Thai

Yellow egg noodles with cabbage, bean sprouts, egg, and crushed peanuts.

72. Crazy Noodles

Stir-fried egg noodles with egg, carrots, bean sprouts, and snow peas.

73. Prik Prao Noodles

Bamboo shoot, sweet baby corn, and mushrooms in hot chili paste. Served on steamed thin rice noodles.

RICE DISHES

Mixed Vegetable

74. Beef & Rice

Sauteed beef with baby corn, onions, snow peas, and fresh mushrooms in gravy.

75. Spicy Basil Seafood

Shrimp, squid, crab meat, fresh basil, and hot peppers.

76. Pad Kra Praow

Sauteed basil and hot peppers with your choice of protein and a fried egg.

Onion, bamboo shoot, bell peppres, and straw mushrooms in spicy sauce.

78. Cashew Chicken

Stir-fried chicken with cashew nuts, pineapple, snow peas, onions, and dried hot peppers.

79. BBQ Pork & Rice

BBQ pork and steamed broccoli with ginger gravy.

80. Duck & Rice

Sliced roasted duck, stir-fried with Chinese broccoli and white onions served with steamed rice.

81. Chicken Wings

Comes with sesame seeds and sweet, hot sauce. Served with rice.

82. Ginger Chicken

Stir-fried chicken sauteed with shredded ginger, onions, baby corn, and fresh mushrooms in bean sauce.

83. Sweet & Sour Cream

Chicken stir-fried with tomatoes, pineapple, and bell peppers in homemade sauce.

84. Spicy Basil Leaves

Stir-fried chicken with sweet basil leaves, crushed garlic, fresh mushrooms, onions, and hot peppers in light soy sauce.

85. Spicy Basil Duck

White and green onions, jalapenos, and basil leaves.

86. Hot and Spicy

Stir fried chicken with white onions, hot peppers, bamboo shoots in hot pepper sauce.

87. Sweet Almond Beef

Stir fried tender beef with almond nuts, sliced mushrooms, water chestnuts, onions, and dried hot peppers in sweet brown sauce.

88. Broccoli Chicken

Broccoli delicately prepared in special sauce.

89. Beef Oyster Sauce

Slices of beef stir fried with sliced mushrooms, shredded ginger, and onions in oriental sauce.

90. Pepper Steak

Stir fried tender beef with mushrooms, pea pods, onions, tomatoes, and water chestnuts in own gravy.

91. Garlic Sauce

Sauteed with fresh garlic and white peppers. Garnished with steamed broccoli.

92. Chicken & Rice

Sauteed chicken, baby corn, onion, snow peas, and straw mushrooms in gravy.

93. Beef & Broccoli

Broccoli delicately prepared in special sauce.

94. Rama Special

Sauteed chicken with peanut sauce and garnished with steamed broccoli.

95. Chicken Supreme

Sauteed chicken with napa cabbage, carrots, baby corn, straw mushrooms, and hot chili paste.

96. Chicken Teriyaki

Marinated and grilled, flavored with teriyaki sauce, and topped with sesame seeds.

97. Mongolian Beef

Scallions, white onion, and flank steak in a delicious sweet sauce.

98. Grilled Eggplant

Eggplant grilled to perfection and topped with ground chicken and shrimp with chopped garlic, hot peppers, and fresh basil leaves.

99. Three Delight

Mixture of chicken, beef, and shrimp fried to a crispy and sauteed with mushrooms, baby corn, pineapple, red & green peppers in a special sauce.

100. Shrimp Baby Corn

An oriental style stir-fried large shrimp sauteed with baby corn, onions, and pea pods in light seasonal sauce.

101. Spicy Tofu

Stir-fried soft tofu and ground chicken with homemade chili sauce.

102. Spicy Catfish

Specially selected lightly fried fillet catfish until crisped, coated with Thai spicy panang coconut curry sauce, pea pods, green bell peppers, and fresh basil leaves.

103. Orange Chicken

Soy chicken lightly battered and marinated, served with orange sauce.

103. Teriyaki Salmon

Marinated and grilled, flavored with teriyaki sauce topped with sesame seeds.

SPECIALS

Grilled Eggplant

Eggplant grilled to perfection and topped with ground chicken and shrimp with chopped garlic, hot peppers, and fresh basil leaves.

Shrimp Baby Corn

An oriental style stir-fried large shrimp sauteed with baby corn, onions, and pea pods in a light seasonal sauce.

Specially selected lightly fried fillet catfish til crisped, coated with Thai spicy panang coconut curry sauce, pea pods, green bell pepper, and fresh basil leaves.

Stir-fried soft tofu and ground chicken with homemade chili sauce.

Mixture of chicken, beef, and shrimp fried to a crisp and sauteed with mushrooms, baby corn, pineapple, and red and green peppers in special sauce.

DESSERT

SIDE ORDERS

Steamed Vegetables

Steamed Rice Noodles

Steamed Thin Rice Noodles

Steamed Glass Noodles

BEVERAGES

Thai Iced Tea with Boba

Thai Iced Coffee

Thai Iced Coffee with Boba

Bubble Tea Mango

Bubble Tea Taro

Bubble Tea Green Tea

Bubble Tea Honey Dew

Coconut Bubble Tea

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